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Today's Menu
Today's Menu
| LUNCH MENUS PROVIDED BY CATERLINK | |||||
| w/b 16/01/12 | Monday | Tuesday | Wednesday | Thursday | Friday |
| Meat Dish | Minced Beef Lasagne with coleslaw | Sausages with Mash & Onion Gravy | Sweet & Sour Chicken with Noodles & Stir Fried Vegetables | Roast Dinner Day! Served with all the trimmings! | Crisp Fish served with Tartare Sauce |
| Vegetarian Dish | Vegetable Fajitas with Mexican Spiced Potatoes | Vegetarian Cornish Pasty with Mash & Onion Gravy | Vegetarian Chilli with Jacket Wedges & Salad | Macaroni Cheese | Spicy Bean Burger in a Bun |
| Vegetables | Broccoli | Garden Peas & Cauliflower | Sweetcorn | Carrots Green Beans | Chips Garden Peas |
| Extras | Salad will be available daily as an alternative to vegetables | ||||
| Smart Food | A selection from Baked Jacket Potatoes/Pasta/Wraps will be available everyday with a range of sauces and toppings | ||||
| Hot Desserts (V) | Apple Crumble with Custard | Lemon Sponge with Custard | Pear Turnover with Custard | Jam
Roly-Poly Suet Pudding with Custard |
Steamed Chocolate
Sponge with hot Chocolate Sauce |
| w/b 23/01/12 | Monday | Tuesday | Wednesday | Thursday | Friday |
| Meat Dish | Tuna & Tomato Pasta Bake with Cheesy topping | Roast Dinner Day! Served with all the trimmings! | Chicken and Leek Pie served with Mashed Potatoes | Chilli Con Carne and Rice | Crisp Fish served with Tartare Sauce |
| Vegetarian Dish | Hoi Sin Quorn & Vegetable Noodles | Chickpea & Ratatouille Pasta Bake with Cheesy Crumb Topping | Mixed Bean & Vegetable Wraps | Vegetable Lasagne served with Coleslaw | Spanish Omelette |
| Vegetables | Garden Peas Carrots |
Roast Potatoes and Mixed Vegetables | Sweetcorn and Green Beans | Broccoli | Chips
& Garden Peas |
| Extras | Salad will be available daily as an alternative to vegetables | ||||
| Smart Food | A selection from Baked Jacket Potatoes/Pasta/Wraps will be available everyday with a range of sauces and toppings | ||||
| Desserts | Fruit Crumble with Custard | Banana Cake with Custard | Apple Pie & Custard | Rice pudding with Jam Sauce | Treacle
Suet Pudding with Custard (vegetarian suet) |
| w/b 30/01/12 | Monday | Tuesday | Wednesday | Thursday | Friday |
| Meat Dish | Chicken Korma with Fragrant Rice | Salmon & Broccoli Pasta Bake | Roast Dinner Day! Served with all the trimmings | Cottage Pie | Crisp Fish served
with Tartare Sauce |
| Vegetarian Dish | Vegetable Cottage Pie | Thai Green Vegetable & Bean Curry with rice | Country Vegetable Stew | Vegetarian Spaghetti Bolognaise | Sweetcorn & Red Onion Quiche |
| Vegetables | Cauliflower Bhajee & Carrots | Garden Peas & Green Beans | Roast Potatoes, Carrots & Spring Greens | Sweetcorn & Broccoli | Chips
& Garden Peas |
| Extras | Salad will be available daily as an alternative to vegetables | ||||
| Smart Food | A selection from Baked Jacket Potatoes/Pasta/Wraps will be available everyday with a range of sauces and toppings | ||||
| Desserts | Apple Turnover with Custard | Chocolate Sponge with Hot Chocolate Sauce | Peach Crumble with Custard | Pineapple Upside Down Cake with Custard | Fruit Flapjack with Custard |


